Black Goose Bistro • Summer Menu

Baker's Corner, Seekonk, Massachusetts
Hours: Monday through Thursday: 11 to 9, Friday and Saturday; 11 to midnight

Appetizers

This season, we explore the spicy flavors of the southwest in our appetizer collection.

Black bean purses
Spicy black bean and a blend of mexican cheeses wrapped in sheets of phyllo and baked until golden. $3.95
Southwestern napoleons with lump crab — new item!
Layers of light lump crab meat, bean and corn salsa, and our handmade flour tortillas. $7.95

Main courses

Big, bold flavors are the name of the game this summer. Allow us to assist you with finding the perfect wine.

Jerk rotisserie chicken with fried plantains — new item!
Tender chicken slow-roasted on the rotisserie, flavored with spicy and fragrant jerk sauce and served with fried plantains and fresh mango. Very spicy. $12.95
Shrimp sate kebabs with peanut sauce
Skewers of shrimp marinated in lemongrass, garlic, and fish sauce then grilled to perfection. Served with spicy peanut sauce and jasmine rice. $12.95
Grilled skirt steak with mushroom fricasee
Flavorful skirt steak marinated in asian flavors grilled as you like it*. Served over a blend of sauteed wild mushrooms with a side of blue cheese mashed potatoes. $16.95

Traditional Toasts

The ultimate comfort food, our traditional toast recipes are adapted from The Whitehouse Cookbook published in 1887.

Cream toast
Simple cream sauce over highest quality toasted bread, baked daily. $3.95
Mushroom toast
Layers of light lump crab meat, bean and corn salsa, and our handmade flour tortillas. $6.95
Nun's toast
Onions and hard-boiled eggs in a cream sauce over buttered hot toast. $6.95
Apple toast
Sweet, cinnamon stewed apples over delicious buttery grilled bread. $6.95

Dessert Selection

Be sure to save room for our desserts, made daily by our own Johnson & Wales trained pastry chef.

Lemon chiffon cake — new item!
Light and citrus flavored sponge cake with buttercream frosting as light as a cloud. $2.95
Molten chocolate cake
Bubba's special dark chocolate cake with a warm, molten center. Served with or without a splash of almond liqueur. $3.95